Pampanga: Culinary Capital’s Kapampangan Cuisine History

Kapampángan Cuisine is deeply rooted to Spanish Cuisine but has many similarities with Malay and even Mexican Cuisine. Kapampangan added a twist by using the available and abundant ingredients in their area which is also the birth of exotic food. The diverse and rich flavors of the food is evident in every kapampangan dishes as […]

Chef Sau Del Rosario’s Pampanga Buffet in Novotel Manila

Chef Sau Del Rosario is the guest Celebrity Chef at Kanyaman Filipino Food Festival in Food Exchange, Novotel Manila extended until June 30, 2017. Chef Sau showcased the Kapampangan fusion dishes called Avant Garde Capampangan Cuisine.  As a proud cabalen, he is serving delectable native dishes from Pampanga with a twist as he had international […]